Recently I tried this snack called Nippattu. It is a famous cracker from the state of karnataka.
It is quiet similar to the north indian savory - mathari. The taste was yummy..inclusion of onion makes it a healthy cousin of bhajiye
I came to know about this wonderful savory only when I browsing through the diary of Sayantani, my dear blog friend. I love her space with all the wonderful dishes she whips up, the lovely drool worthy photographs and most importantly her beautiful write ups!
The first timeI made it, I felt wow, what a lovely and healthy way of munching. They tasted quiet a lot like onion bhajiye/pakoras to me.
The best part of this recipe is it is made up of wholewheat + it is baked! so no guilt :)
Here is the original recipe.
Sending it to Flavors of South India hosted by Nayna
That looks interesting. 17th Oct is the day you should make it, including other work yo might have planned! :)
ReplyDeleteCant really appreciate the taste by looking at pics! :)
Love to Saachi!