Recently I tried this snack called Nippattu. It is a famous cracker from the state of karnataka.
It is quiet similar to the north indian savory - mathari. The taste was yummy..inclusion of onion makes it a healthy cousin of bhajiye
I came to know about this wonderful savory only when I browsing through the diary of Sayantani, my dear blog friend. I love her space with all the wonderful dishes she whips up, the lovely drool worthy photographs and most importantly her beautiful write ups!
The first timeI made it, I felt wow, what a lovely and healthy way of munching. They tasted quiet a lot like onion bhajiye/pakoras to me.
The best part of this recipe is it is made up of wholewheat + it is baked! so no guilt :)
Here is the original recipe.
Sending it to Flavors of South India hosted by Nayna