1/2 cup olive oil
1 cup instant oats, powdered them
1 cup whole wheat flour
1/2 tsp Eno
1/2 cup unsweetened shredded coconut
1/2 cup sliced almonds, walnuts
1 tsp vanilla essence
1/2 cup sugar (little less also works fine)
2 tbsp honey
1/2 cup Milk
pinch of cinnamon powder
2 tbsp choco chips
1 tbsp maple syrup
In a mixing bowl add all of the ingredients. Gently fold in everything. Make small lemon size balls and flatten them. Place cookies little apart on a baking tray. Bake for 15-20 minutes or until they begin to brown around the edges. Let them cool..they taste awesome hot too. Enjoy with cuppa tea or coffee. I find them excellent as a afternoon snack.
Sending this recipe to Kid's delight - Cooking with whole grains happening at My Cooking Journey and to Srivalli's Page.Sending this recipe to Healthy Diet Event - Cooking with Whole Grain @Priya's Page.