Hi friends, sharing a yummy and healthy cake with you today. This is my last entry for blogging marathon 50.Do check out the recipe.
Ingredients
1 zhucchini grated (1 cup)
1/2 cup unsalted butter room temperature/ Oil
1 cups brown sugar
1 eggs
1 teaspoon vanilla
2 1/4 cups flour
2 tbps drinking chocolate
2 teaspoons baking soda
3/4 teaspoon salt
1 teaspoon cinnamon
1 tsp eno
2 cups applesauce
1/2 cup raisins (optional)
1 cup chopped walnuts (optional)
Method:
Preheat oven to 350 degrees F.
In a bowl take butter, add the brown sugar and mix. Add the eggs, vanilla, then mix until well till blended and fluffy.Add the grated zhucchini and applesauce
In a separate bowl, sift together the dry ingredients. Add to the creamed mixture. Fold in the raisins and walnuts. Pour batter into mufin mould or greased cake pan. Bake until firm to the touch, about 40 to 45 minutes. Let cool in the pan. Enjoy with a cup of tea!
Ingredients
1 zhucchini grated (1 cup)
1/2 cup unsalted butter room temperature/ Oil
1 cups brown sugar
1 eggs
1 teaspoon vanilla
2 1/4 cups flour
2 tbps drinking chocolate
2 teaspoons baking soda
3/4 teaspoon salt
1 teaspoon cinnamon
1 tsp eno
2 cups applesauce
1/2 cup raisins (optional)
1 cup chopped walnuts (optional)
Method:
Preheat oven to 350 degrees F.
In a bowl take butter, add the brown sugar and mix. Add the eggs, vanilla, then mix until well till blended and fluffy.Add the grated zhucchini and applesauce
In a separate bowl, sift together the dry ingredients. Add to the creamed mixture. Fold in the raisins and walnuts. Pour batter into mufin mould or greased cake pan. Bake until firm to the touch, about 40 to 45 minutes. Let cool in the pan. Enjoy with a cup of tea!
Yummy looking cake...
ReplyDeletelooks yummy !! noted the recipe in my little book Lavina !!
ReplyDeleteCake came out incredibly awesome, wow such a lovely bake.
ReplyDeleteThe cake with zucchini sounds yummy.
ReplyDeleteYummy looking zucchini cake.
ReplyDeleteLooks yummy!
ReplyDeletenever thought sweet cake with zucchini..yum
ReplyDeleteLovely looking cake and love the clicks :)
ReplyDeleteSounds interesting to bake with this vegetable..
ReplyDeleteZucchini in cakes sounds wonderful.
ReplyDelete